The Hoppy Brewer is the best tap room in Gresham! With 28 rotating craft beers on tap, you’ll always find something new to try. Enjoy a pint of beer in […]
Category: Beer Blog
Try Doc’s Draft Peach Cider | Hard Cider On Tap
Doc’s Draft Hard Ciders are crafted with 100% fruit that is grown and brewed at the Warwick Valley Winery & Distillery in New York. Doc’s Draft Peach Cider is one […]
Music & Beer Tasting Events | June 22nd – June 25th
Rain or shine, we’ll have all the craft beer, hard cider, and live music you’ll need for a night of fun with good friends. Enjoy a pint of craft beer […]
It May Be Raining But The Beer Is Pouring!
Stay Warm & Dry In Our Beer Garden It may be raining but the beer is pouring at The Hoppy Brewer! We have an outdoor patio that is both covered […]
Try a Pint of Mango Daze | A Pale Ale On Tap
Silver Moon Brewing’s Mango Daze Pale Ale has a slightly sweet citrus and tropical mango flavor profile. With a 25 IBU and 6% ABV, this fruity session ale is perfect […]
Midsummer’s Festival, Live Music & Beer Tasting Events | June 12th – June 18th
We have some extra special events going on this week that you won’t want to miss! Plus, we’ll have all the craft beer and hard cider you could want for […]
Visit Our Growler Station
Fill Your Growler in Gresham If you’re looking to fill your Growler in Gresham then you’re in luck! Bring us your 64oz Growler or your 32oz Growlette and we will […]
Try SeaQuench Ale | A Session Sour On Tap
Dogfish Head Craft Brewery’s SeaQuench Ale is a session sour styled beer with a tart, mildly salty and citrus flavor profile. With a 10 IBU and 4.9% ABV, this sour […]
Music & Beer Tasting Events | June 8th – June 11th
Rain or shine, The Hoppy Brewer will have all the craft beer, hard cider, and live music you’ll need for a night of fun with good friends. Enjoy a pint […]
Not-So Pilsener | Pilsner Beer Recipe
Charlie Papazian’s “Not-So Pilsener†is a non-traditional Pilsener. In Charlie Papazian’s article “Not-So Pilsener†in the November/December 2005 issue of Zymurgy magazine (vol. 28.6) he describes his recipes as “Not […]